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| WINEMAKER |
Dave Mavor |
| GRAPE VARIETIES |
91% Grenache
9% Shiraz |
| REGION |
100% Clare Valley |
| COLOUR |
Electric raspberry red / pink. |
| BOUQUET |
A lifted nose of rose petal, Turkish delight and cherry lollies balanced by a pleasantly herbaceous, almost soft spearmint character. |
| PALATE |
Again carrying just 'on threshold' sugar, the palate is juicy and voluptuous without obvious, sugary sweetness. Confectionary and rose petals mingle with musk and cherry fruits and that subtle herbaceous note continues in the mouth with a fresh, clean finish. |
GENERAL TECHNICAL
NOTES |
Sufficient colour is extracted from a prolonged (36 hour) cold soak prior to fermentation and the pressings fraction is kept separate from the Rosˇ base, producing a fine wine without bitterness or drying tannins. |
| SERVE |
A delicious brunch / light lunch wine - chilled to perfection with smoked salmon and chive scrambled eggs. Start your day off right! |
| ALC |
13.4% |
| pH |
3.22 |
| TA |
5.95g/L |
| RESIDUAL SUGAR |
9.7g/L |
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